Last meal in Stugris and oh what a meal. We cut our drive short because Mike’s plug wire shorted out and was shocking him as he was driving down the highway.

Rico authorized the pit stop and what a great choice! We sat down and the first menu item that hit everyone in the face was “The Marlin Challenge.”

The Challenge consisted of a three pound burger cooked to the “law” temperature of medium well (gross) with all the fixins; onions, lettuce, and tons of cheese.

I took the challenge and finished the whole burger sans 1/3 of the top bun because it was as hard as a rock and the pound of pickles that they included that were not included in the details of the challenge.

Here are the pics before and after the “computer coque” aftermath!

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